Książki kucharskie

Staranny dobór najciekawszych współczesnych książek kucharskich daje nam wgląd w szefów kuchni wyróżnionych gwiazdkami Michelin i wschodzące gwiazdy, uczy przygotowywania znanych potraw i daje przedsmak przyszłości gastronomii. Kto by się oparł?

„Udajemy się do terapii książkowej głównie po książki kucharskie i książki ze światowej klasy restauracji lub szefów kuchni”.

Ron Winkler , współwłaściciel bistro Eggo w Brnie i „karmiciel jajek”

Kuchařky

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  • The Beauty Chef Gut Guide: 90+ FODMAP The Beauty Chef Gut Guide: 90+ FODMAP
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